Products tagged with 'amadeirado'

Red wine from Douro Superior sub-region, crafted from the Touriga Franca, Touriga Nacional, and Tinta Roriz grape varieties. It presents notes of fruit, notable acidity, a light astringency, and a delicate retronasal aroma. Ideal for pairing with meat dishes and pasta with tomato sauce.

Red wine from Douro Superior sub-region, crafted from the Touriga Franca, Touriga Nacional, and Tinta Roriz grape varieties. It presents notes of fruit, notable acidity, a light astringency, and a delicate retronasal aroma. Ideal for pairing with stews and roasts.

A red wine from the D.O.C. Beira Interior region, sub-region Cova da Beira, made from the Touriga Nacional, Rufete, Cabernet Sauvignon, and Syrah grape varieties. It offers fruity notes, marked acidity, light astringency, and a long, seductive finish. Ideal for pairing with roasted meats, grilled meats, or oven-roasted sausages.

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