Vinhos

Artisanal gin with a rich aromatic profile and medium body. Ideal for aromatic cocktails or served with neutral tonic water, juniper berries, and a marine touch, such as algae or samphire.

Moscatel Roxo. Displays an intense topaz colour with greenish reflections, and complex aromas of dried fruits, roses, rosemary, and honey. On the palate, it is luscious, fresh, long, and of exceptional quality. Perfect for desserts and cheeses.

Brejinho Rosé Colheita – Rosé Wine, made from Trincadeira, Touriga Nacional, and Syrah grapes. Displays an onion-skin colour with a pinkish hue, aromas of fresh red fruits, and honeyed notes. On the palate, it is smooth and balanced, with refreshing acidity and a long, persistent finish. Perfect for pairing with fish dishes.

Red Wine, made from Alicante Bouschet grapes. Displays a deep garnet colour, with aromas of jam, black fruits like plum, toast, and spices. Full-bodied on the palate, with present tannins and a persistent finish. Perfect for meat dishes and traditional cuisine.

Red Wine, made from Cabernet Sauvignon grapes. Displays a deep violet hue, with aromas of strawberry, cherry, and hints of vanilla. Smooth on the palate, with balanced acidity and honeyed sweetness. Long and persistent finish. Perfect for meats and cheeses.

Brejinho Tinto Colheita – Red Wine, made from Syrah, Touriga Nacional, Alicante Bouschet, and Cabernet-Sauvignon grapes. Displays a vibrant violet hue, with aromas of strawberry, cherry, and hints of vanilla. On the palate, it is smooth, with red fruit balanced by refreshing acidity. Long and persistent finish. Perfect for meat dishes and traditional cuisine.