Products tagged with 'fresco'

A white wine made from Loureiro, Arinto, Trajadura, and Avesso. It has a soft minerality, a well-balanced structure, and a fresh, fruity aromatic profile with citrus and tropical notes. Perfect for pairing with light dishes such as fish, poultry, Asian cuisine, and fresh salads. An excellent summer aperitif.

A Vinho Verde DOC made from 60% Alvarinho and 40% Arinto, creating a dry white wine with great structure and complexity. It has a full-bodied profile with crisp, well-balanced acidity. The aroma is marked by abundant tropical fruit and apricot, harmonized with fresh citrus notes. Perfectly pairs with fish, grilled poultry, Asian cuisine, or a fresh salad.

A natural sparkling wine made from 50% Azal and 50% Arinto, crafted using the ancestral method with minimal sulfite addition. Fermentation takes place in the bottle, creating a fine and persistent bubble. It has a fresh and balanced acidity, making it perfect for moments of relaxation, pairing well with tapas, seafood dishes, and roasted meats.

White wine from Douro Superior, made from Rabigato and Viosinho grapes. Displays citrus and delicate notes, marked acidity, and creamy texture. Perfect to pair with fish dishes and codfish.

White wine from Douro Superior, made from Rabigato and Viosinho grapes. Displays citrus and delicate notes, marked acidity, and creamy texture. Perfect to pair with fish dishes and codfish.

A white wine from the D.O.C. Beira Interior region, sub-region Cova da Beira, made from the Arinto, Riesling, Chardonnay, and Fernão Pires grape varieties. It presents a citrine yellow colour, fresh and complex aromas, with a palate of notable acidity, powerful structure, and creamy texture. Ideal for pairing with salt cod, Zêzere trout, and cured Serra cheese.